Due to Covid-19 restrictions, the Hub Café is currently open to College members only.
Access is via a member’s Uni Card; however, each member is allowed to bring one guest. The guest’s contact details must be provided for track and trace purposes. Diners can now sit inside the café.
Please respect social distancing measures and follow instructions and guidance on signage to ensure a safe and hygienic environment for you and other users. Please refer to the Kellogg and Covid-19 pages for full details.
Oxford University’s first Passivhaus certified building.
Housing both our Common Room and the Hub Café, the Passivhaus ‘green’ standard is supported by the College’s eco-friendly philosophy: the majority of the packaging used is compostable; our coffee is from the local coffee company, Jericho Coffee Traders, who support coffee growing farms, charities and cooperatives in Africa and South America; our tea is Rainforest Alliance certified and we stock a range of Fairtrade products; our ingredients are sourced locally, where possible; and we use biodegradable packaging for our products.
The Hub Café
Set in our tranquil grounds in leafy North Oxford, the Hub Café is the perfect place to meet with friends and colleagues. The café serves light lunches, sweet treats and snacks, as well as a range of hot drinks. Take look at our special offers below.
Until Friday 30 July:
Weekdays: 8:30 am – 5:30 pm
Kellogg members, please complete and send your order for Click & Collect before 9am for collection same evening between 5.45pm and 6.15pm.
Weekends : 9 am – 3 pm
Saturday 31 July – Friday 10 September:
Weekdays: 8:30 am – 3.30 pm
From Saturday 11th September onwards:
Weekdays: 8:30 am – 5 pm
Weekends: 9 am – 3 pm
This menu is available for take-away during lunch service and click and collect only during dinner service.
Allergen Information – Not every ingredient present is listed on our menus. Please ask one of our staff if you have any concerns.
Soup of the day (vegan) plus bread roll
Lentil Chili served with Sour Cream and a Pineapple and Watermelon Salsa
Jackfruit and coconut curry, served with rice, cucumber raita and garnish (vegan)
Veggie burger, in a beer sourdough bun, with chipotle mayo and fries
Smoked haddock and spring onion fishcakes served with a cold sour cream and herb dip, rice and garden peas
Panko breaded chicken burger, with homemade slaw and chipotle mayo and fries
(Each served with wholegrain lemon rice or sweet potato fires, vegetables and garnish)
Brie & caramelized onion chutney
Vegan halloumi and roasted vegetable spread (vegan)
Cumberland sausage and red onion marmalade
Ham and mature cheddar (BBQ mustard optional)
“Cheese and tomato melt”
Mature cheddar, crumbled feta, oregano and tomato chutney (olives optional)
“Toastie of the week”
Please ask when ordering
Noodle Salad with chili and garlic roasted Tofu in sesame dressing
Quinoa, chickpea and mixed Seed served with vegan sausage
Classic Tuna Niçoise
Feta & olive snack pot
Tropical fruit pot
Homemade brownie slice
Triple chocolate cake (vegan)
‘Fully Loaded’ bap (Sausage, fried egg & bacon)
Fried egg bap
Tropical fruit pot
Greek yoghurt & granola pot
Homemade porridge with mixed Seeds & Honey
Vegan apricot croissant
Homemade cheese straws
Bacon or Sausage bap
Fried egg bap
Fully loaded bap (sausage, fried egg, bacon)
Fully loaded bap with side of homemade chipotle beans
Vegan/Veggie box sausage, mushroom, and chipotle beans
add egg 90p
Toast with butter jam/marmalade
Classic Tuna Niçoise with a wholegrain mustard dressing
Quinoa, chickpea and omega seed with vegan sausage and a Dijon mustard dressing (vegan)
Classic Egg mayo
Brie and tomato chutney
Vegan grated mozzarella and roast vegetable spread
Pastries and others
Tropical fruit pot
Feta and olive snack pot
Cook at home recipe boxes for College members
Starting Monday 15 February, the Hub Café will be accepting orders for recipe boxes, containing ingredients to cook your own delicious meal at home.
Collections will start at noon on Monday 22 February.
Unfortunately, at present, these boxes are only available to College members.
Each box contains:
- 1 recipe card with allergen information
- Ingredients for 2 portions
- Spices will be premixed if required (ingredients such as cooking oil, lemon juice, etc. are not supplied – please check when ordering if not sure)
SOUP – Vegan Minestrone soup £1.80
MEAT MAIN – Chicken hotpot £3.20
VEG MAIN – Tofu Thai green curry £2.80
PUDDING – Lemon posset £2.50
CAKE – Vegan Lemon Drizzle cake £2.20
CAKE – Banana and honey cake £ 2.50
How to order:
Email firstname.lastname@example.org stating the recipes you would like and your preferred collection date and time.
Deadline for ordering: Last day for ordering, for pick-up the following week, is 12 noon on Thursday the week before.
Collection: is from 12 noon on Mondays until the end of the day on Thursdays (see opening hours above).
|Breakfast offers (08:30 – 10:30 Mon-Fri)||Any pastry or croissant with a hot drink – £1.00|
|Sausage/bacon roll with a hot drink – £1.50|
|Egg roll with a hot drink – £1.00|
|Afternoon tea offer (15:00-17:00 Mon-Fri)||£1.00 off any slice of cake with hot drink|
|Bring your own mug / drink container (not available at this time due to COVID-19 regs)||£0.30 off the price of any hot drink|
|Purchase of a Kellogg reusable cup (£8.00)||First hot drink for £1.00|
|Red Dot Meal Deal|
|From just £3.99 you can get:|
|A sandwich (+ 50p for meat option)|
|A regular coffee or tea or a soft drink*|
|A piece of fruit or snack*|
|A piece of cake (+ £1)|
Just select from the products labelled with a red dot.
* Drink option does not include hot chocolate, chai latte, or cold brews * Subject to availability
There is wheelchair access via the side entrance door (the one facing Banbury Road) and there are two disabled toilets, one of which has baby changing facilities.
The Hub is accessible 24 hours a day. It continues to operate outside term-time and when the Dining Hall is closed but not during College closures. Food, snacks, and hot and cold drinks are constantly available via coin-operated vending machines.
The doors remain unlocked during the Café’s opening hours. When the Café is closed, the Hub can be accessed via the side entrance door (the one facing Banbury Road) using a University card.
The Hub Café is cashless, i.e. only credit and debit cards (excluding Amex) or a University Card if you have a Upay account, can be used for payment.